You can make half the quantity if you prefer, or simply cut off and thaw the amount you wish to serve and leave the rest in the freezer. It tastes like a panna cotta with a bit of attitude from the tang of the buttermilk and a generous sprinkling of cranberries on top. Source:, June 2019, While you're focused on every other dish for the backyard barbecue, let the slow cooker make cherry cobbler for a crowd. If you do not have a spring-form tin, spoon the mixture into a freezer-safe shallow dish, cover with cling film, then freeze. Great for Thanksgiving or Christmas. Source:, July 2018, Rhubarb is a tangy counterpart for sweet raspberries in this fruit crumble recipe. This is a fast vegan smoothie with a deep pink color and a rich, creamy texture. Peaches are spruced up with a little honey and a dash of cinnamon before being packaged into foil and cooked on the grill. Serve the crumble with your favorite vanilla frozen yogurt or a dollop of whipped cream. Basic smoothie made with healthy ingredients. Brush water around perimeter of each pastry round. Source: EatingWell Magazine, November 2019, This cherry pie recipe is pure magic. Use fresh peaches when they are in season. Get the recipe at Curly Girl Kitchen. All rights reserved. You can follow her most recent happenings on Instagram @JennBartoli. If you want a more fruity taste, exclude the yogurt. This easy fruit smoothie with yogurt recipe calls for just three ingredients--yogurt, fruit juice and whatever frozen fruit you have on hand. Whether you have frozen berries, frozen pineapple or frozen peaches, these recipes are delicious and will work with the fruits in your freezer. Looking for frozen fruit recipes? It is really pretty when you put it in a clear ovenproof dish. Stir in a dash of cinnamon. These little bars are great to snack on, are perfect at holiday time, and would be excellent for a cookie exchange. Choose organic, pesticide-free berries, probiotic yogurt and local honey if possible! A time-honored Thanksgiving salad that's at our table every year. A friend gave me this recipe. Cakey/biscuit topping with a slight crunch on top and ooey gooey delicious blueberries hidden on the bottom. An excellent cranberry sauce for Christmas turkey dinner. It is so easy to make and is the perfect ending to a heavy meal. Berry Crumble: Thaw frozen fruit of your choice, such as peaches, berries or rhubarb. MSRP is the Manufacturer's Suggested Retail Price, which may differ from actual selling prices in your area. Fold pastry in half to enclose filling, pressing edges of pastry to adhere. Dairy … Especially on hot days! Homemade Sundae: In saucepan, combine frozen fruit such as raspberries, strawberries or cherries with a couple Tbsp of sugar and a splash of water. Jennifer Bartoli is a food content creator, journalist and former Food Editor for Canadian Living. Source:, July 2018, Who doesn't love a homemade ice cream cake? Enjoy it alone, or top with fresh fruit and toasted coconut. This dessert recipe is simple to make and so beautiful your guests won't believe you made it yourself. It's especially beautiful when baked in and served right from a cast-iron skillet. My husband makes the most fabulous pancakes I've ever eaten! Sprinkle crumble mixture over fruit. This online merchant is located in the United States at 883 E. San Carlos Ave., San Carlos, CA 94070. A basic smoothie that incorporates omega 3-rich flax seed. While nothing is risk free, some activities are safer than others when it comes to COVID-19. If you can't find sour cherries, don't fret--it's also delicious with sweet cherries. As my husband says, these taste like a peach cobbler without the crust! Whether you have frozen berries, frozen pineapple or frozen peaches, these recipes are delicious and will work with the fruits in your freezer. (Frozen peaches can also be used. A great and refreshing dessert for a hot summer day! See what shows are casting today. Looking for more bright ideas? Use of this site constitutes acceptance of our, 4 Mistakes That Ruin Stuffing (and How to Fix Them). Stir in a dash of cinnamon. Great when you're craving a single serving of cheesecake! Delicious quick bread for bread machines. And this three-ingredient dessert is super-fast and easy to prep. I use Splenda to save on the carbs. Blueberries, walnuts and just a little grated lemon peel for that extra zing! ®/™©2020 Yummly. Try Mary Berry's velvet chocolate torte or Tom Kerridge's boozy gin and tonic granita. A good source of fiber and a quick and low-calorie grab in the morning. Be on a Food Network Canada show! Make a spring-inspired dessert using frozen fruit. You can use any kind of yogurt without fruit on the bottom. If you have leftover dough after forming the bars, don't worry, I find that the thinner the crust, the better. Tart, fragrant and filled with nuts! Source: Diabetic Living Magazine. Drain cherries, reserving 1/4 cup juice; set aside. These are especially great frozen! A wonderful compliment to the holiday dressing. Tart and tangy! Read about our approach to external linking. The lattice crust looks stunning and is not difficult to do (see our how-to video, below), but if you're pressed for time, simply place the second crust on top and cut three slits in the dough to vent steam. Combine cream cheese and pineapple with juice in medium bowl; mix on medium speed 3-4 minutes. Think you have what it takes? By prissycat. Quick, easy smoothies made entirely with fruit! I've used different fruits too - blueberries and raspberries are our absolute favorites, but strawberries, peaches, or cherries are good too - frozen or fresh. This is the perfect muffin - really yummy flavor yet not much sugar. frozen fruit, sugar, unsalted butter, flour, milk, vanilla, baking powder and 1 more. Source:, June 2019, Peach pie tastes like the essence of summer. Source: EatingWell Magazine, May/June 2012, A fluffy raspberry filling in a chocolate cookie crust makes a fresh, light, and colorful dessert tart. In separate bowl, combine 1 part brown sugar to 1 part flour. It's always good to have back-up, and these easy frozen desserts can keep their cool (and yours) while you get dinner on the table. It can also work with other fruit fillings. It takes just minutes to make this naturally sweet frozen dessert in the food processor or a blender.

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