Instead, our system considers things like how recent a review is and if the reviewer bought the item on Amazon. Frittatas slid easily out of every other skillet (after we loosened their edges with a. Center of gravity on the 10 inch and 12 inch skillet more balanced. We know what we like: a slick and durable coating, a wide cooking surface, and a comfortable handle. We did this at the beginning and end of testing so we could see if the coatings deteriorated with use. The pan heats far more evenly than T-fal and does not warp or bulge in the center of the pan when heated. Good for family and company dinners too. Reviewed in the United States on August 19, 2017. None of the coatings flaked or wore off. ), This is head and shoulders the best non stick pan I have ever used, Reviewed in the United States on August 3, 2017. Yup, the cast iron was not an issue. This is a great recipe, and I will definitely make it again. I use OXO for years, a good brand for kitchen gadgets, so I gave it a try - frying pan. I will be applying to OXO for a refund. He says it gives him more room to work. The pan performs well, however the non-stick surface is flaking off after less than a year’s use employing proper utensils. As a Prime member there was no outright shipping cost to receive it, but there was $1.22 sales tax. Its cooking surface was 10.75 inches across, which was great for stir-fry and fish, but made for a very wide, thin frittata.The best skillets had broad 9- or 10-inch cooking surfaces and walls that were tall enough to keep the food contained while cooking. We have lots of nonstick skillets and treat them all the same way: no metal utensils, hand-wash only. I got a fast response, with the seller having opened the packaging on a pan to test it for tipping. Used my 12" Lodge Cast Iron skillet (which can withstand 1000 degree temps to respond to those who wondered if it would work) and it turned out great. Handle too heavy for the skillet. Received one damaged. This would be a five-star review if the nonstick finish hadn't degraded so quickly. We gathered a total of 10 nonstick skillets, priced from about $30 to about $200, and put them through the wringer. You can still see all customer reviews for the product. I like the other pans I have in this line and wanted the smaller one, so I contacted the seller, Chefs Corner Store to inquire about the pan. Tends to tip. This has great heat distribution, and has kept the coating well. I love T-Fal for their long lasting non-stick coating, but the pans have always seemed lightweight and flimsy. Testers also struggled to use a skillet with tall, straight sides that were set at almost a 90-degree angle to the cooking surface. I have a 6" pan which is good for making a couple eggs but can't handle anything more. Join the conversation with our community of home cooks, test cooks, and editors. The two heaviest, which weighed 3.80 and 4.05 pounds, respectively, were absolute bears to lift, especially with one hand as when we were trying to scrape food from them. Prime members enjoy FREE Delivery and exclusive access to music, movies, TV shows, original audio series, and Kindle books. The first pan came with a misshapen rim, it was not round, one side was flattened. There's a problem loading this menu right now. Good for family and company dinners too. Please make sure that you are posting in the form of a question. I was so pleased that OXO fixed the design problem, so I bought another one, thinking to replace the older model, that is basically a fire hazard. All rights reserved. The only problem is the cooking surface. Oxo, fix the handle! I have used my pan for six months every day, sometimes twice a day and have had great results. You can crack an egg into it and count on a perfect fried egg sliding out a few minutes later, even if you get distracted for a minute or are a little clumsy with your spatula. If you zoom in, you can see the scratches better. Another model was shaped more like a wok; it had high, dramatically curved walls and a smaller cooking surface—just 8.75 inches in diameter. All nonstick skillets will eventually wear out, so the OXO model’s affordable price is an added bonus. Your recently viewed items and featured recommendations, Select the department you want to search in, Reviewed in the United States on November 25, 2018. Reviewed in the United States on April 12, 2019. Reviewed in the United States on June 12, 2019. Test 10 skillets, priced from about $30 to about $200, Cook eggs in brand-new skillets with no oil, one after another, until they begin to stick, up to 50 eggs, Cook Pepper and Onion Frittata, starting on the stovetop, finishing in a 350-degree oven, and then sliding it out of the pan in one piece, Recruit three additional testers to use each pan to make sautéed peas, Make four cuts in the pan, as if slicing a frittata into eight servings, using a paring knife, Cook eggs in used skillets with no oil, one after another, until they begin to stick, up to 50 eggs, to see if the nonstick coating deteriorates with use, Heat each pan to 400 degrees and then plunge it into 32-degree ice water and check for warping, Bang each pan three times on a cement block to gauge durability. He likes the metal handles, so I got him the Pro version. It also analyzes reviews to verify trustworthiness. What a mistake ! It took 26 days and 2 more emails along with proof of my shipping & tracking number to finally get a refund posted to my account. Reviewed in the United States on January 17, 2019, UPDATE: I received a very nice note from Amazon apologizing for these issues and promising to resolve it. They were light and maneuverable. I got him this because he mentioned he needed a new non-stick pan for eggs. Others (like the Tramontina, on the right) had uncomfortable or oversized handles that made it difficult to hold the pans. This was not a cheap pan, especially for a recently retired person learning to live on a pension! I was so pleased that OXO fixed the design problem, so I bought another one, thinking to replace the older model, that is basically a fire hazard. But if you require an induction-compatible skillet, the All-Clad Stainless 12" Nonstick Fry Pan is an excellent, though considerably more expensive, choice. It is a very rare review from my side, and for a reason. Follow up: Customer service answered my 1st email promptly. Disabling it will result in some disabled or missing features. Its funny to say because we just recently reviewed the Anolon Hard Anodized Nonstick Frying Pa n, and it offered a lot of the same construction qualities as the OXO model. Cook's Illustrated latest recommendation, totally worth it, Reviewed in the United States on December 1, 2016, Cook's Illustrated's latest recommendation - haven't used it very much yet, but like what I've seen to date.
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